Legacy BookWorks

Telephone troubles

Telescopic Work for Starlight Evenings

Telling fortunes by cards

Telling Fortunes By Tea Leaves: How to Read Your Fate in a Teacup

Ten Acres Enough A practical experience, showing how a very small farm may be made to keep a very large family

Ten Dollars Enough: Keeping House Well on Ten Dollars a Week How It Has Been Done; How It May Be Done Again

Ten recreational parties

Tennis for girls

Terrain Exercises

Tested Recipes: Waterless Cooking for Better Meals, Better Health

Texas Fossils: An Amateur Collector's Handbook

Texas Gemstones

Texas Rocks and Minerals: An Amateur's Guide

Text books of art education, v. 4 of 7. Book IV, Fourth Year

The "ideal" cookery book: A reliable guide for home cooking containing 249 useful and dainty recipes (third edition)

The $100 Prize Essay on the Cultivation of the Potato. Prize offered by W. T. Wylie and awarded to D. H. Compton. How to Cook the Potato, Furnished by Prof. Blot.

The 'Look About You' Nature Study Books, Book 2 [of 7]

The A B C of Cooking

The A B C of Mining: A Handbook for Prospectors

The Abergeldie Winter Book

The Accomplished Muskrat Trapper: A Book on Trapping for Amateurs

The Airedale

The Amateur Garden

The American Agriculturist. Vol. II. No. XI, December 1843 Designed to Improve the Planter, the Farmer, the Stock-breeder, and the Horticulturist

The American Apiculturist. Vol. III. No. 6, June 15, 1885 A Journal Devoted to Scientific and Practical Beekeeping

The American Bee-Keeper, Vol. II, Number 3, March, 1892

The American Flower Garden Directory Containing Practical Directions for the Culture of Plants, in the Hot-House, Garden-House, Flower Garden and Rooms or Parlours, for Every Month in the Year

The American Frugal Housewife

The American Gentleman's Guide to Politeness and Fashion or, Familiar Letters to his Nephews

The American Horsewoman

The American Housewife Containing the Most Valuable and Original Receipts in All the Various Branches of Cookery; and Written in a Minute and Methodical Manner

The American Practical Brewer and Tanner

The American Printer: A Manual of Typography Containing practical directions for managing all departments of a printing office, as well as complete instructions for apprentices; with several useful tables, numerous schemes for imposing forms in every variety, hints to authors, etc.

The American Reformed Cattle Doctor Containing the necessary information for preserving the health and curing the diseases of oxen, cows, sheep, and swine, with a great variety of original recipes, and valuable information in reference to farm and dairy management

The Andalusian Knitting and Netting Book

The apiary; or, bees, bee-hives, and bee culture [1865] Being a familiar account of the habits of bees, and the most improved methods of management, with full directions, adapted for the cottager, farmer, or scientific apiarian

The apiary; or, bees, bee-hives, and bee culture [1866] Being a familiar account of the habits of bees, and the most improved methods of management, with full directions, adapted for the cottager, farmer, or scientific apiarian

The apiary; or, bees, bee-hives, and bee culture [1878] being a familiar account of the habits of bees, and the most improved methods of management

The Apple The Kansas Apple, the Big Red Apple; the Luscious, Red-Cheeked First Love of the Farmer's Boy; the Healthful, Hearty Heart of the Darling Dumpling. What It Is; How to Grow It; Its Commercial and Economic Importance; How to Utilize It.

The Appreciation of Music - Vol. 1 (of 3)

The Arabian Art of Taming and Training Wild & Vicious Horses

The Art & Practice of Typography A Manual of American Printing, Including a Brief History up to the Twentieth Century, with Reproductions of the Work of Early Masters of the Craft, and a Practical Discussion and an Extensive Demonstration of the Modern Use of Type-faces and Methods of Arrangement

The art and mystery of curing, preserving, and potting all kinds of meats, game, and fish; also, the art of pickling and the preservation of fruits and vegetables

The Art and Practice of Hawking

The Art and Practice of Silver Printing

The Art of Amusing Being a Collection of Graceful Arts, Merry Games, Odd Tricks, Curious Puzzles, and New Charades. Together with Suggestions for Private Theatricals, Tableaux, and All Sorts of Parlor and Family Amusements.

The art of angling

The Art of Architectural Modelling in Paper

The Art of Bookbinding: A practical treatise, with plates and diagrams

The Art of Confectionary Shewing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid; viz. Oranges, Lemons, Citrons, Golden Pippins, Wardens, Apricots Green, Almonds, Goosberries, Cherries, Currants, Plumbs, Rasberries, Peaches, Walnuts, Nectarines, Figs, Grapes, &c., Flowers and Herbs; as Violets, Angelica, Orange-Flowers, &c.; Also How to Make All Sorts of Biscakes, Maspins, Sugar-Works, and Candies. With the Best Methods of Clarifying, and the Different Ways of Boiling Sugar.